Date: 24. August 2019

The intense aroma, the high vanillin content and the low moisture content make these beans very suitable for extraction.

Product description

  • Whole or split red beans
  • Packaging is food grade
  • Minimum order: 25kg

Properties

  • Vanillin content: 0,4-1,8%
  • Length of beans: 12-20cm
  • Humidity: 20-30%

Packaging

  • Packed in cardboard boxes

Origin

  • Madagascar, Comoros, Papua New Guinea and Uganda

Also available as bio vanilla: Certified: k.b.A. DE-ÖKO-005 Certification body
Control number: DE-HH-005-05480-BCD

In case of questions about prices or details of shipment please do not hesitate to call us:  + 49 (0) 40 311670 – 0

Alternatively, you can send us a short request for information.

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